Allergens
Allergens
All products are made in a kitchen that uses PEANUTS, NUTS, SOYA, GLUTEN, EGGS and DAIRY. May contain traces. Not suitable for anyone with an allergy to these allergens.
Allergens in BOLD.
Ingredients
Nutella Biscuits (19.0%) (Hazelnut Spread [Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat‑Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOY), Vanillin], WHEAT FLOUR [32.5%], Vegetable Fats [Palm, Palm Kernel], Cane Sugar [8.5%], LACTOSE (MILK), WHEAT BRAN, MILK POWDER, HONEY, Raising Agents [Disodium Diphosphate, Sodium Bicarbonate, Ammonium Bicarbonate], Malted Barley Flour, Fat‑Reduced Cocoa, SALT, Barley‑Maize Malt Extract, WHEAT STARCH, Emulsifier: Lecithins (SOY), Vanillin), BUTTER (MILK, SALT [1.54%]), DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, Emulsifier: SOY LECITHIN, Natural Vanilla Flavouring), EGGS, Light Brown Sugar (Cane Sugar, Cane Molasses), CASTER SUGAR, WHEAT FLOUR (Contains GLUTEN, Calcium Carbonate, Iron, Niacin, Thiamin), COCOA (COCOA POWDER, Acidity Regulators [Potassium Hydroxide, Potassium Carbonates]), Nutella (3.8%) (Sugar, Vegetable Fats [Palm, Shea Kernel], Roasted Hazelnuts, Sweet Whey Powder [8%], Fat‑Reduced Cocoa Powder, Emulsifier [Lecithins – Sunflower or Rapeseed], Flavouring).
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